Description
Simple and indulgent Nutella cookies that evoke memories of warmth and sharing moments with loved ones.
Ingredients
Scale
- 1 cup Nutella
- 1 cup all-purpose flour
- 1 egg
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the Nutella, flour, and egg in a mixing bowl.
- Portion tablespoon-sized amounts of dough onto a baking sheet.
- Bake for 8-10 minutes until they look set.
- Cool them on a wire rack before enjoying.
Notes
Cookies can be stored in an airtight container for up to a week or frozen for up to three months.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 6g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0.5g
- Protein: 1.5g
- Cholesterol: 30mg