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Banana Smoothie


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  • Author: angela
  • Total Time: 7 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A quick and creamy banana smoothie that brings back childhood memories, perfect for breakfast or a refreshing snack.


Ingredients

Scale
  • 2 ripe bananas
  • 1 cup of milk (or almond milk)
  • 1 cup of yogurt
  • 1 tablespoon of honey (optional)
  • Ice cubes (optional)

Instructions

  1. Gather Your Ingredients: In a blender, combine the ripe bananas, milk, yogurt, and honey.
  2. Blend Until Smooth: Blend until smooth and creamy.
  3. Cool It Down (Optional): If desired, add ice cubes and blend again until the ice is crushed.
  4. Pour and Enjoy: Pour into glasses and serve immediately.

Notes

Feel free to use frozen bananas for a creamier texture. You can also add spinach or protein powder for health benefits.

  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 190
  • Sugar: 15g
  • Sodium: 100mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 10mg
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