Description
A delightful and quick salad featuring shredded chicken, creamy mayonnaise, and zesty Buffalo sauce, perfect for lunch or gatherings.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup mayonnaise
- 1/4 cup Buffalo sauce
- 1/4 cup celery, diced
- 1/4 cup green onions, sliced
- Salt and pepper to taste
Instructions
- Gather your ingredients.
- Combine chicken with mayonnaise and Buffalo sauce until evenly coated.
- Add the diced celery and sliced green onions.
- Season with salt and pepper to taste.
- Choose your serving style: sandwich, wrap, or with crackers.
Notes
This salad can be made a day in advance, use rotisserie chicken for convenience, and adjust the spice level to your preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 570mg
- Fat: 23g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg