Description
A vibrant spice blend that brings the flavors of New Orleans into your kitchen, perfect for seasoning meats, seafood, and vegetables.
Ingredients
Scale
- 2 tablespoons paprika
- 1 tablespoon cayenne pepper
- 1 tablespoon garlic powder
- 1 tablespoon dried thyme
- 1 tablespoon dried oregano
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- Gather Your Spices: In a bowl, combine all the ingredients: paprika, cayenne pepper, garlic powder, dried thyme, dried oregano, smoked paprika, salt, and black pepper.
- Mix to Perfection: Mix well until all spices are thoroughly blended, ensuring even distribution for consistent flavor in every pinch.
- Store for Future Flavor: Store in an airtight container in a cool, dry place. A mason jar not only keeps the blend fresh but adds a lovely rustic touch to your kitchen.
- Spice Up Your Dishes: Use this spice blend liberally to season meats, seafood, and vegetables, or stir it into stews for a bold flavor experience.
Notes
For added depth, consider toasting your spices briefly in a dry pan before mixing. Adjust the cayenne pepper to your preferred spice level if you’re sensitive to heat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Cajun
Nutrition
- Serving Size: 1 tablespoon
- Calories: 25
- Sugar: 0g
- Sodium: 100mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg