Description
A quick and delicious comfort food featuring golden, crisp bread topped with savory turkey and gooey melted cheese.
Ingredients
- Sliced bread
- Sliced turkey
- Cheese
- Butter
- Salt
- Pepper
Instructions
- Preheat your oven to 350°F (175°C).
- Butter one side of each slice of bread.
- Place the bread, buttered side down, on a baking sheet.
- Layer sliced turkey on top of each piece of bread.
- Add your favorite cheese over the turkey.
- Season with salt and pepper to taste.
- Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.
- Serve hot and enjoy!
Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for best results.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 900mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 40mg