Description
A delightful fusion of coffee and coconut, this creamy smoothie is a refreshing treat for any time of the day.
Ingredients
Scale
- 1 cup brewed coffee, cooled
- 1/2 cup coconut milk
- 1 frozen banana
- 1 tablespoon honey or maple syrup (optional)
- 1/2 teaspoon vanilla extract
- Ice cubes (optional)
Instructions
- In a blender, combine the cooled brewed coffee, coconut milk, frozen banana, honey or maple syrup, and vanilla extract.
- Blend until smooth and creamy, ensuring all the ingredients are well incorporated.
- If you prefer a colder smoothie, add ice cubes and blend again until it reaches your desired consistency.
- Pour into a glass and enjoy your refreshing Coconut Coffee Smoothie!
Notes
Customize with a drizzle of honey or maple syrup for added sweetness. Pairs well with avocado toast or a light fruit salad.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 11g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg