Description
A creamy and delicious dip inspired by classic Mexican street corn, perfect for sharing at gatherings.
Ingredients
Scale
- 2 cups corn (fresh or canned)
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 cup Cotija cheese (crumbled)
- 1 tablespoon lime juice
- 1 teaspoon chili powder
- 1/4 teaspoon cayenne pepper (optional)
- Salt and pepper to taste
- Fresh cilantro (for garnish)
Instructions
- Combine the corn, mayonnaise, sour cream, Cotija cheese, lime juice, chili powder, and cayenne pepper in a large bowl. Stir until well mixed.
- Season the mixture with salt and pepper according to your preference. Taste as you go to find your perfect balance.
- Transfer the dip into a serving dish, creating a beautiful centerpiece for your gathering.
- Garnish the dip with fresh cilantro, adding a splash of green that invites everyone to dig in!
- Serve your delicious dip with tortilla chips or crunchy veggies. Sit back, relax, and enjoy the compliments pouring in!
Notes
For a lower-fat version, consider using Greek yogurt in place of sour cream. You can also try adding roasted red peppers or avocado for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 2g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg