Description
Delightful ricotta and honey bites with a crunch from chopped pistachios, perfect for any occasion.
Ingredients
Scale
- 6 oz ricotta cheese
- 1 package of crackers or pastry shells
- 1/2 cup chopped pistachios
- Honey for drizzling
Instructions
- Preheat the oven according to the package instructions.
- Spoon in the ricotta cheese onto each cracker or inside each pastry shell.
- Sprinkle the chopped pistachios over the ricotta.
- Drizzle honey over the top of each bite.
- Serve immediately or chill slightly before serving.
Notes
Use fresh ricotta for the best flavor and texture. Experiment with flavored honey for an extra twist.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 bite
- Calories: 80
- Sugar: 3g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg