Description
A cozy and indulgent coffee drink that combines rich coffee flavor with sweet toffee nut syrup, topped with whipped cream and garnished with nuts.
Ingredients
Scale
- 1 cup brewed coffee
- 2 tablespoons toffee nut syrup
- 1 tablespoon sugar (optional)
- Whipped cream (for topping)
- Chopped nuts (for garnish)
- Chocolate shavings (optional)
Instructions
- Brew a delicious cup of your favorite coffee.
- Stir in 2 tablespoons of toffee nut syrup and add sugar if desired, mixing well.
- Top with a generous dollop of whipped cream.
- Garnish with chopped nuts and optional chocolate shavings.
- Pour into your favorite mug and enjoy!
Notes
For a variation, try caramel syrup or add a pinch of cinnamon for extra spice. Use coconut whipped cream for a dairy-free option.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg