Description
Simple and delicious snacks perfect for busy students and families, keeping everyone energized for the school day.
Ingredients
- Ingredient 1
- Ingredient 2
- Ingredient 3
- Ingredient 4
- Ingredient 5
Instructions
- Step one of the recipe.
- Step two of the recipe.
- Step three of the recipe.
- Step four of the recipe.
- Step five of the recipe.
Notes
Serve warm or cold with fruits or veggies for a complete meal. Store in an airtight container in the fridge for 3-4 days; freeze portions for longer storage.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 0mg