why make this recipe

Making your own pizza sauce at home is easy and rewarding. This flavorful pizza sauce is made with simple ingredients that you might already have in your pantry. It is fresher and tastier than store-bought sauces, and you can adjust the spices to suit your taste. Plus, it takes just a few minutes to prepare!

how to make Flavorful Pizza Sauce

Ingredients:

1 can (15 oz) tomato sauce
1 can (6 oz) tomato paste
2 tbsp olive oil
2 cloves garlic, minced
1 tsp dried oregano
1 tsp dried basil
½ tsp onion powder
½ tsp salt (or to taste)
½ tsp sugar
¼ tsp crushed red pepper flakes (optional)
¼ tsp black pepper
½ tsp balsamic vinegar (optional, for depth of flavor)

Directions:

In a medium saucepan, heat the olive oil over medium heat.
Add the minced garlic and sauté for about 1 minute, or until fragrant.
Stir in the tomato sauce and tomato paste, mixing well.
Add the dried oregano, dried basil, onion powder, salt, sugar, crushed red pepper flakes, black pepper, and balsamic vinegar if using.
Simmer the sauce for 15-20 minutes, stirring occasionally.
Taste and adjust the seasoning if necessary.

how to serve Flavorful Pizza Sauce

This pizza sauce is perfect for spreading on your favorite pizza dough. Use it as a base for a classic cheese pizza, or top it with your favorite ingredients like pepperoni, mushrooms, or bell peppers. It also works great as a dipping sauce for breadsticks or calzones.

how to store Flavorful Pizza Sauce

If you have leftover sauce, let it cool completely before storing. Place it in an airtight container in the refrigerator for up to one week. You can also freeze the sauce in portions for later use. Just thaw it overnight in the fridge before using.

tips to make Flavorful Pizza Sauce

Feel free to experiment with herbs and spices. You can add fresh basil or thyme for a different flavor.
For a richer sauce, use fire-roasted tomatoes instead of regular tomato sauce.
If you like a bit of sweetness, increase the sugar or add some grated carrots to the sauce.

variation

You can make a spicy version by adding more crushed red pepper flakes or even a chopped jalapeño. For a smoky flavor, try adding a bit of smoked paprika.

FAQs

Can I use fresh tomatoes instead of canned?
Yes, you can use fresh tomatoes! Blanch and peel them, then crush them to use instead of canned tomato sauce and paste.

Can I add meat to the sauce?
Yes, you can cook ground beef, sausage, or pepperoni in the sauce for a meatier flavor.

How long does homemade pizza sauce last?
Homemade pizza sauce can last up to a week in the fridge or up to three months in the freezer when stored properly.