Description
A fresh and flavorful corn salad that combines sweet corn, juicy tomatoes, and a creamy dressing for a delightful side dish.
Ingredients
Scale
- 4 cups fresh corn (cooked and cut off the cob)
- 1 cup cherry tomatoes (halved)
- 1/2 cup red onion (finely chopped)
- 1 cup mayonnaise
- 1 tablespoon lime juice
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1/4 cup chopped cilantro (optional)
Instructions
- In a large bowl, combine the corn, cherry tomatoes, and red onion.
- In a separate bowl, mix together the mayonnaise, lime juice, garlic powder, salt, and pepper.
- Pour the dressing over the corn mixture and stir until well combined.
- Adjust seasoning and mix in chopped cilantro if desired.
- Refrigerate for at least 30 minutes before serving to let the flavors meld.
- Serve chilled and enjoy at your next gathering!
Notes
Customize with additional vegetables or spices for extra flavor. Best served chilled.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 6g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 15mg