Description
Delightful bars combining rich chocolate, crunchy pecans, and sweet caramel, perfect for sharing at parties or enjoying at home.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1 cup chopped pecans
- 1 cup caramel sauce
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9×9 inch baking pan.
- Combine graham cracker crumbs and melted butter in a medium bowl until well mixed. Press the mixture firmly into the bottom of the prepared pan.
- Pour the sweetened condensed milk over the crust, then sprinkle the chocolate chips and chopped pecans evenly on top.
- Drizzle caramel sauce over the entire mixture.
- Bake for 25-30 minutes or until the edges are golden brown.
- Allow to cool before cutting into bars. Serve and enjoy!
Notes
These bars can be served warm or at room temperature. Pair with vanilla ice cream for a more indulgent dessert.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 320
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg