Description
A simple and delicious side dish combining sweet peas with creamy dressing and crunchy green onions.
Ingredients
Scale
- 2 cups fresh or frozen peas
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped green onions
- 1/4 cup diced cheddar cheese (optional)
Instructions
- Combine the peas, mayonnaise, sour cream, lemon juice, salt, and pepper in a large bowl.
- Stir in the chopped green onions and cheese if desired.
- Mix well until all ingredients are combined.
- Refrigerate for at least 30 minutes before serving to let the flavors meld.
- Serve chilled and enjoy!
Notes
Best served cold, perfect for picnics and barbecues. Add cheese right before serving for freshness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 10mg