Description
Deliciously crispy chicken wings seasoned with a blend of spices, perfect for game day or cozy nights in.
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon cayenne pepper (optional for heat)
- 1/2 teaspoon dried thyme
- 1/2 teaspoon baking powder (for extra crispiness)
Instructions
- Preheat your oven to 425°F (220°C).
- Combine the chicken wings, olive oil, garlic powder, onion powder, paprika, salt, black pepper, cayenne pepper (if desired), thyme, and baking powder in a large bowl.
- Toss everything together until the wings are evenly coated.
- Arrange the wings in a single layer on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 40-45 minutes, flipping halfway through.
- Serve hot with your favorite dipping sauce.
Notes
For super crispy wings, ensure they’re as dry as possible before mixing with the oil and spices.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg