Description
A flavorful grilled chicken dish with vibrant Caribbean spices and citrus goodness, perfect for any occasion.
Ingredients
Scale
- Chicken pieces
- 1/2 cup orange juice
- 1/4 cup lime juice
- 4 garlic cloves, minced
- 1 tsp cumin
- 1 tsp oregano
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tbsp olive oil
Instructions
- Mix orange juice, lime juice, minced garlic, cumin, oregano, salt, black pepper, and olive oil to create the marinade.
- Add the chicken pieces to the marinade, ensuring they are well coated. Cover and marinate in the refrigerator for at least 120 minutes or overnight for best flavor.
- Preheat the grill to medium-high heat.
- Remove the chicken from the marinade, letting excess marinade drip off.
- Grill the chicken for about 6-8 minutes per side or until fully cooked and juices run clear.
- Let the chicken rest for a few minutes before serving. Enjoy!
Notes
For extra flavor, marinate overnight. Adjust spices based on your preference.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Cuban
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 8g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg