Description
Enjoy refreshing and fruity No-Bake Summer Desserts that are easy to make and perfect for warm weather gatherings.
Ingredients
Scale
- 1 cup of fresh berries (like strawberries, blueberries, or raspberries)
- 1 cup of Greek yogurt or whipped cream
- 2 tablespoons of honey or maple syrup
- 1 teaspoon of vanilla extract
- 1 cup of granola or crushed cookies (for layering)
- Fresh mint leaves for garnish (optional)
Instructions
- Combine the Greek yogurt (or whipped cream), honey (or maple syrup), and vanilla extract in a mixing bowl. Mix well until smooth.
- Take serving glasses or bowls and layer the bottom with a layer of granola or crushed cookies.
- Add a layer of the yogurt mixture on top of the granola.
- Layer your fresh berries on top of the yogurt.
- Repeat the layers until the glasses or bowls are full. Finish with berries on top.
- If desired, add fresh mint leaves as a garnish.
- Chill in the fridge for at least 30 minutes before serving.
Notes
Use ripe and fresh fruits for best flavor. Substitute yogurt flavors as desired, and consider adding nuts or seeds for texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 15mg