Description
Cheesy, buttery Pizza Sliders are the ultimate comfort food! Easy to make and perfect for parties, game days, or a cozy family dinner. Customize with your favorite toppings!
Ingredients
Scale
- 12 slider buns
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1/2 cup melted butter
- 1 tablespoon garlic powder
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Spread half of the pizza sauce over the bottom buns.
- Layer on half of the mozzarella cheese and half of the pepperoni slices.
- Repeat with the remaining pizza sauce, cheese, and pepperoni.
- Place the top halves of the slider buns on top.
- Mix melted butter, garlic powder, Italian seasoning, salt, and pepper in a small bowl. Brush this mixture over the top of the buns.
- Cover with foil and bake for about 15 minutes.
- Remove the foil and bake for another 10 minutes until the tops are golden and crispy.
- Let them cool slightly, then slice and serve warm.
Notes
Serve with extra pizza sauce on the side for dipping. You can also serve them with a side of fresh salad or crunchy veggies.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg