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Keto Crock-Pot Pizza Casserole


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  • Author: angela
  • Total Time: 315 minutes
  • Yield: 6 servings 1x
  • Diet: Keto

Description

A delicious and satisfying dish that offers the flavors of pizza without the carbs. Perfect for anyone following a keto diet.


Ingredients

Scale
  • 1 lb ground beef
  • 1 lb Italian sausage
  • 1 cup pepperoni
  • 2 cups shredded mozzarella cheese
  • 1 cup diced bell peppers
  • 1 cup sliced mushrooms
  • 1 can diced tomatoes (14 oz)
  • 2 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Brown the ground beef and Italian sausage in a skillet over medium heat. Drain excess fat.
  2. Layer the browned meat, bell peppers, mushrooms, diced tomatoes, pepperoni, Italian seasoning, salt, and pepper in the Crock-Pot.
  3. Top with mozzarella cheese.
  4. Cover and cook on low for 240-360 minutes or until cheese is melted and bubbly.
  5. Serve warm and enjoy!

Notes

For extra flavor, consider adding Italian herbs like basil or oregano. Customize with different vegetables or proteins as desired.

  • Prep Time: 15 minutes
  • Cook Time: 300 minutes
  • Category: Main Course
  • Method: Crock-Pot
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 30g
  • Saturated Fat: 12g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 90mg
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