Description
A quick and satisfying one-pan meal featuring tender chicken, garlic, and sweet soy sauce over pasta, perfect for a weeknight dinner.
Ingredients
Scale
- 8 oz pasta (your choice)
- 1 lb chicken breast, cut into bite-sized pieces
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tbsp honey
- 1 tbsp olive oil
- 1/2 tsp black pepper
- 1/4 cup green onions, sliced (for garnish)
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a skillet, heat olive oil over medium heat. Add chicken pieces and cook until browned and cooked through.
- Add minced garlic to the skillet and sauté until fragrant.
- Stir in soy sauce and honey, ensuring chicken is well coated.
- Add cooked pasta to the skillet and toss everything together until heated through.
- Season with black pepper and serve hot, garnished with green onions.
Notes
For added flavor, top with extra green onions or sesame seeds. This dish pairs well with a simple side salad or steamed vegetables.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 8g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 75mg